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    OKUMIDORI

    Our signature, single origin matcha green tea made in collaboration with YUGEN.

    High quality, single origin, single variety green tea for an affordable price.
    Treat your guests, customers and yourself to this well balanced, rich in flavor and vibrant green color of this OKUMIDORI.

    OKUMIDORI is milder and lighter compared to our Sui, making it a perfect match for milk and sugar compatible with a wider taste palates and variety of recipes. 
    * 500g / 1kg packaging will be in our wholesale bags.
    *If the product is sold out and you would like to place your order immediately, please email hello@kurasu.kyoto with required product name and quantity. Thank you and we hope you enjoy our tea!
    Weight

    Customer Reviews

    Based on 18 reviews
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    C
    Casper S.
    Best Matcha I have tasted

    Love this product

    K
    Kat B.
    love Kurasu!

    The items that I ordered were packed really nicely, shipped and delivered fast! Plus I actually appreciate the emails from the Kurasu team and messaging me to make clarifications about our address.
    As regards the products, everything is great! delicious matcha, even the one with sugar. thanks so much Kurasu! trying your coffee too on my next order.

    J
    JC R.
    Best for Iced Matcha

    This matcha tastes really good especially when served cold! Truly premium quality!

    D
    Diane U.
    Best for latte

    Okumidori has a well-balanced taste and the matcha is not overpowered when milk is added. You can tell by the smell, color and texture that it’s really of premium quality.

    B
    Bashayer B.
    Great for first-timers!

    As someone who never tried matcha I was worried It'd taste bad, but It ended up tasting exactly like green tea and not like grass (I've been told Matcha tastes like grass)

    Sourced from micro farms in Kyoto

    Directly sourced, traceable from local micro farms which we have direct contact with.

    Hand picked, hand processed, and hand packaged.

    Making Matcha Latte

    1. Place 2.5g matcha into a small bowl.(Using a tea strainer helps to remove lumps)

    2. Pour 60ml, 85c (185f) water. Gently mix matcha with water, gradually increasing the speed.

    3. Pour matcha into warm or cold milk.

    You can also consider our tea tool line up for an enhanced experience.