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Coffee Beans. We roast our coffee beans in Kyoto using Loring S35 Kestrel and Giesen W6A.
Accessories
¥2,750 JPY
Category: Cold brew Hario ¥1501 - ¥3000
As its name suggests, the coffee is extracted with cold water instead of hot water. With other techniques, like the "Rapid Cooling Method," iced coffee is prepared quickly with hotwater and ice cubes. MIZUDASHI coffee is extracted gradually over time and provides a rich, syrupy texture and mild flavor.
Beautiful and easy to use.
Lightweight and easy to use but this is cold brew and it’s not a drip type which give different taste of coffee
This tool makes delicious cold brew without too much complication, and it's easy to clean.
It fits the door of my fridge. The bottle is easy is clean and looks cool.
Amazing product, quality is as you’d expect from Hario but the result is an amazing tasting, smooth cold brew. Highly recommend.
Beautiful and easy to use.
Lightweight and easy to use but this is cold brew and it’s not a drip type which give different taste of coffee
This tool makes delicious cold brew without too much complication, and it's easy to clean.
It fits the door of my fridge. The bottle is easy is clean and looks cool.
Amazing product, quality is as you’d expect from Hario but the result is an amazing tasting, smooth cold brew. Highly recommend.
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